The Mayfair Chippy

The Mayfair Chippy

For the last year or so I have kept on hearing how good The Mayfair Chippy is and that I have to go. I’ve resisted, not for lack of interest but because I’m so rarely in the mood for Fish & Chips; I’m invariably left disappointed by the chips, the batter or even the quality…

NYoKee

NYoKee

When I arrive at NYoKee, near Cannon Street station, to meet with founder and owner, Alessandro Grappelli, I find him in the open kitchen, preparing a bowl of his gnocchi in a cacio e pepe (pecorino and black pepper) sauce for lunch. After choosing the spicy Calabrian sausage ragu for my gnocchi, we sit down…