Simpson's Tavern

Simpson's Tavern

Simpson’s Tavern is certainly not a new restaurant; it’s an old style Victorian chophouse. It was founded in 1757 by Thomas Simpson on its current site in the City of London. So while I refer to it as a Victorian Chophouse, as that is very much what it is, Simpson’s really has its roots in…

Sparrow

Sparrow

Having worked at St John’s, Bao and Pollen Street Social, husband and wife team Terry Blake and Yohini Nandakumar have opened Sparrow. Opened for about a year now, it has taken the traditionally good food starved Lewisham by storm and gained plaudits from diners across London. Open for dinner Tuesday to Saturday, and Saturdays and…

All the Less Ordinary Vegan spots to hit

All the Less Ordinary Vegan spots to hit

Vegan fast food is a thing, and a phenomenon that’s currently making the rounds amongst tinsel-tired Londoners looking to make a fresh start this 2019. Contrary to popular belief, attempting Veganism isn’t just about eating stodgy breads and tofu-infused everything. There’s actually plenty to digest within London’s food scene if you know where to look, …

La Bourse et la Vie

La Bourse et la Vie

La Bourse et La Vie may not be one of the most well known restaurants in Paris, at least as far as tourists from London are concerned, but it is one with pedigree. After ten years of running Spring (sadly just closed – it was superb) American chef Daniel Rose has opened up La Bourse…