Twice Cooked Mushroom Gnocchi

Twice Cooked Mushroom Gnocchi

So easy and quick, it is a perfect dish when you don’t really want to cook or you’re late in from work and just want to crash on the sofa with the TV and your Netflix account. It’s also really versatile, try adding some chopped tenderstem broccoli just before the mushrooms.   Ingredients (for 2)…

NYoKee

NYoKee

When I arrive at NYoKee, near Cannon Street station, to meet with founder and owner, Alessandro Grappelli, I find him in the open kitchen, preparing a bowl of his gnocchi in a cacio e pepe (pecorino and black pepper) sauce for lunch. After choosing the spicy Calabrian sausage ragu for my gnocchi, we sit down…